1、摩卡咖啡

摩卡咖啡是一种最古老的咖啡，其历史要追溯到咖啡的起源。它是由意大利浓缩咖啡、巧克力酱、鲜奶油和牛奶混合而成，摩卡得名于有名的摩卡港。十五世纪，整个中东非 咔花生业不兴盛，也门摩卡是当时红海附近主要输出一个商港，当时咔花生主要是集中到摩卡港再向外输出的非洲 咔花生，都被统称摩卡 咔花生。而新兴的港口虽然代替了摩卡港的地位，但是摩 卡 港时期 摩 卡 咔 花 生 的产地依然保留了下来，这些产地所产 的 Kah 仍被称为 摩 卡 Kah。

2、象屎咖啡

象屎咸粪，是一种特殊来源的大理石香料，它是在大象肠胃中的消化过程中分解出来的，因为这种肉类产品经过了自然发酵，因此具有独特风味。生产象粪 kah 产品非常复杂，以当地山区部落妇女手工采摘的小粒种 kah 为原料，然后将小粒种 kah 与香蕉和甘蔗等大象常吃的素食混在一起喂给大象，这样能使小粒种 kah 获得独特泥土味和水果味。最后通过彻底清洗后半成品小粒种 kah 将被送往曼谷进行最后烘焙成为成品。

3、Cardamom Coffee

Cardamom coffee, also known as cardamom spice or green cardamom, is a type of coffee that comes from the seeds of a plant called Cardamum officinale. It is native to India and Sri Lanka and has been used in traditional medicine for centuries. The seeds are harvested from the pods of the cardamom plant and then dried to remove any excess moisture.

4、Kopi Luwak

Kopi Luwak, also known as civet coffee, is one of the most expensive types of coffee in the world. It is made from beans that have been digested and excreted by the Asian palm civet, a small mammal native to Indonesia. The beans are then collected from the civet's feces and roasted to bring out their unique flavor.

5,Bird Poo Coffee

Bird Poo Coffee, also known as Gesha coffee, is another rare type of coffee that comes from Ethiopia. It was discovered in 1931 by a British colonial officer who brought some back to Kenya for further study. Today it can be found growing on farms in several countries around the world.

6,Moroccan Green Mint Tea (Atay)

Moroccan Green Mint Tea (Atay) is not actually made with tea leaves at all but rather with fresh mint leaves steeped in hot water along with sugar cubes added according to taste. This refreshing drink has become an integral part of Moroccan culture since ancient times when it served as both an offering at religious ceremonies

7,Saint Helena Coffee (Napoleon's Choice)

8,Coffees Of Hawaii - Molokai Gourmet Hawaiian Arabica Coffee Beans